Making homemade sprinkles is so much easier than it sounds. I love that you can control the ingredients and make these in advance and they make the perfect topping for the Tillamook Oregon Strawberry ice-cream that is now available in stores in Michigan! These homemade strawberry sprinkles are naturally dyed and flavored using freeze-dried strawberries….
This summer has been incredibly busy and hot! And this dish is the perfect for when you are busy and for when its too hot to cook. Pasta Primavera is a pasta dish composed of pasta and fresh vegetables and in my opinion the summer is the BEST time to make it! In my recipe,…
One of the reasons I haven’t always enjoyed oatmeal was the taste. I mean, the lack of taste. But I didn’t want to add sugar, because if you aren’t eating oatmeal for health, why are you eating it? 😀 This homemade maple oatmeal is my new go-to breakfast item. Even Hussein and Hannah liked…
One of my favorite signs of summer are watermelons! Refreshing on their own, they are perfect during the hot days. This Watermelon Basil Bliss recipe is easy and so delicious!
With the heat of the summer upon us, there is nothing more refreshing than a fruity drink; my favorite being this sparkling lavender lemonade!
While in Chicago, a few weeks ago, we had the opportunity to meet with our friends at Crescent Foods
There is nothing quite like a good shawarma sandwich. It is one of favorite ramadan meals, as all the little sides make great leftovers! Like many home cooks, I don’t have a giant shawarma spit in my kitchen, so this recipe includes skillet cooking method for the beef shawarma.
Since founding of Dinner With Your Muslim Neighbor we have hosted several dinner parties. I wanted to share what I learned on being a good host and tips for making your dinner party seamless. Here are my 7 tips for Hosting a Dinner Party, PLUS a *bonus* Ramadan prep e-book I’ve created along with my…
One of our favorite breakfast smoothies, is my Pina Colada Green Smoothie. I make it almost everyday. It is fruity, packed with protein and lots nutrients and importantly it is delicious!
I came across this chocolate sheet cake with milk chocolate frosting in the latest issue of Cooks Illustrated. It is the cover photo and I knew I had to bake it 😀