Homemade Maple Oatmeal
Prep time: 
Cook time: 
Total time: 
Serves: 2
  • 1 cup rolled oats
  • 2 cups water (can use up to 1 cup milk of your choice)
  • ¼ teaspoon kosher salt
  • 1 teaspoon vanilla extract
  • 2 tablespoons maple syrup
  • Fruits and nut for topping
  1. In a small sauce pot, combine oats, water, and salt. Bring to a boil and then reduce heat.
  2. Simmer for 10 minutes, stirring a few times, until oats are tender.
  3. Stir in the vanilla extract and maple syrup.
  4. Top with fruit and nuts!
  5. Enjoy :)
Recipe by Amanda's Plate at http://amandasplate.com/homemade-maple-oatmeal/